Steamed Greens

You got a fridge full of greens because your CSA box is loaded with a variety greens you don't even know the name of? 


Any kind of greens.
Chopped small (with stems) and crammed into a large steamer pot.
A few cups of water.
High heat and steam for 10 minutes or until desired.
Put steamed greens into large bowl add butter generously.
Salt and pepper
chevre (goat cheese)
Mix thoroughly and serve heaping portions.
Trust me you will like it and it will make your body happy.
Works great as a side to the main dish.
See you later greens.
Thanks Garden.